You are here

Lost Restaurants of Chicago (American Palate) (Paperback)

Lost Restaurants of Chicago (American Palate) Cover Image
By Greg Borzo, Hot Doug's Doug Sohn (Foreword by)
$23.99
Special Order

Description


Many of Chicago's greatest or most unusual restaurants are "no longer taking reservations," but they're definitely not forgotten. From steakhouses to delis, these dining destinations attracted movie stars, fed the hungry, launched nationwide trends and created a smorgasbord of culinary choices. Stretching across almost two centuries of memorable service and adventurous menus, this book revisits the institutions entrusted with the city's special occasions. Noted author Greg Borzo dishes out course after course of fondly remembered fare, from Maxim's to Charlie Trotter's and Trader Vic's to the Blackhawk.

Product Details
ISBN: 9781625859334
ISBN-10: 1625859333
Publisher: History Press
Publication Date: December 3rd, 2018
Pages: 224
Language: English
Series: American Palate
All titles are subject to availability. Prices Subject to Change. Please call (773) 293-2665 to confirm.
Copyright © The Book Cellar.    Web Design by Lars Townsend.